The combination of glazes on this bowl created a strange sort of oil slick surface and I’m in love!

These double handled crocks never cease to remind me of a delicious bowl of chowder in the winter months. The handles make it easier to maneuver a hot bowl around the house, as well as keeping your hands from burning when removing from the microwave.

Each piece of pottery is crafted from stoneware clay and thrown on the potter’s wheel. After they dry a bit, I trim a foot on each piece and allow them to dry slowly. After that, they are bisque fired in an electric kiln. I then glaze each piece in a 3-step glazing process. Finally, the pots go back into the electric kiln and are glaze fired to cone 6. After a thorough sanding to ensure soft bottoms, they are ready for my happy customers!