The deep purple glaze on top turns brown when blended with that mustard/gold glaze on the bottom.

These sugar jars are perfect to keep beside your coffee pot and hold enough sugar to last at least a month (depending on your coffee preferences!). Each jar comes with a wooden spoon so you can make the perfect cuppa each morning.

Each piece of pottery is crafted from stoneware clay and thrown on the potter’s wheel. After they dry a bit, I trim a foot on each piece and allow them to dry slowly. After that, they are bisque fired in an electric kiln. I then glaze each piece in a 3-step glazing process. Finally, the pots go back into the electric kiln and are glaze fired to cone 6. After a thorough sanding to ensure soft bottoms, they are ready for my happy customers!